Have you tried Fire Cider?? If not, you're missing out!

๐Ÿ Itโ€™s FALL! ๐Ÿ

One of my favorite little activities to do this time of year is make Fire Cider! Itโ€™s a little bit of a waiting game but worth it!

Fire Cider is an age-old remedy used by generations as a remedy to ward off colds and flus and boost the immune system. There are many variations but they're all made with herbs stewed in apple cider vinegar; the vinegar acts as a preservative so you can keep it on a shelf and take a spoonful through the winter when fresh herbs arenโ€™t as available.

Fire Cider Recipe

Ingredients

  • Start with a quart (4 cups) of raw unfiltered apple cider vinegar (at least 5% acidity)

  • About 1/3 cup grated horseradish and ginger roots

  • 1/4 cup peeled and diced turmeric (or 2 tablespoons dried, powdered turmeric)

  • Half a dozen cloves of minced garlic

  • 1/2 cup peeled and diced onion

  • 1 or 2 habanero chiles, split in half (or, use cayenne pepper)

  • One large lemon, sliced rind and all (optional)

  • 2 tablespoons chopped rosemary (or 1 teaspoon dried)

  • 2 tablespoons chopped thyme (or 1 teaspoon dried)

  • 1/2 cup chopped parsley (optional)

  • A cinnamon stick, a few allspice berries, and a few whole cloves (optional)

  • 1 teaspoon black peppercorns

  • 1/4 cup raw honey, or more to taste

Source: https://www.almanac.com/how-make-fire-cider

Photo Credit: Madison Safer

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